1. To sell delicious and remarkable Assamese cuisine that the food sale meets the highest standards of quality, freshness and seasonality and produce traditional north east style of cooking.
2. To provide an exceptional dining experience that satisfies our guests' on choosing KHORIKAA by being a "Cut-Above" in everything we do.
3. To provide at a fair price - nutritional, well-prepared meals using only quality ingredients.
4. To have every customer who comes through our doors leave an ‘WOW’ impression by KHORIKAA and serve remarkable food to the guest specially coming by travel around the globe..
5. To keep our concept fresh, exciting and on the cutting edge of the hospitality and best Assamese cuisine restaurant. nts.
6. To ensure that each guest receives prompt, professional, friendly and courteous service.
7. To maintain a clean, comfortable and well maintained premises for our guest and staff.
8. To ensure that all guests and staff are treated with the respect and dignity they deserve
9. To serve the every guest with the Assamese warmth & make them fond of the cuisine with full appetite.
MONDAY - SUNDAY10 : 30am - 4 : 30pm7 : 00pm - 10 : 30pm
MONDAY - SUNDAY10 : 30am - 4 : 00pm6 : 00pm - 10 : 00pm